TRALEXHO

TRALEXHO believes that everyone should know where their food comes from to have trust and feel safe about food. But, unfortunately, creating that safe experience with growing food consumerism and demands is not easy. Our search for trust and safety led us to dead ends, which motivated us to build a brand with transparency along every step, right from the source to your kitchen. Food has always been an essential part of our culture and lives through human experience; at TRALEXHO, we wanted to create an experience for our customers like olden times where they bought their produce locally from known sources and had peace of mind. But this time our customers can enjoy different foods from different parts of the country with the same peace of mind right from the comfort of their home. At TRALEXHO, we are committed to carefully sourcing food. Our sources are local farmers and small scale-fishers who follow strict ethical and sustainable practices of producing and harvesting food. Our traceability platform is a first-of-its-kind indigenous platform that deploys state-of-the-art technologies and standards to track our products from the place of their origin while tracing every step of their way to your homes. As a first step, we will be bringing the best fresh seafood from the coastlines of Kerala to Bangalore. In the future, we will be bringing other regional specialties all with our promise of trust, safety, and peace of mind. At TRALEXHO, We don’t deliver if we can’t trace its origin. Vision Create trustable, secure, and sustainable life experiences through the food we can trace to its origins. Mission Apply technology and innovation to create an ecosystem that reduces the distance between customers and suppliers; an ecosystem capable of tracing origins, ensuring safety practices that bring secure and sustainable life experience to the customers; and empowering producers to benefit from their sustainable practices.