MAD IN ITALY

"Mad in Italy is thus a mix of my thirty years of experience in the catering field in Europe and in the world and now here for 15 years in England, with the recipes of our grandmothers. Visited recipes for modern times but with the ability to preserve that fantasy of Italian cuisine." A place to create memories, share moments and enjoy the most authentic Italian cuisine with loved ones. As Italians the thing we love the most is seeing people enjoy the food we make for them. "The story of this place was born in one of those wonderful villages on the Southern Coast of Italy. And more precisely, from a booklet that I accidentally found in a pantry in my maternal grandparent's beach house last summer. A little green book, that same colour that you will find in our restaurant. A little book that I remember as if it were today, my grandmother always kepis the kitchen and that she consulted from time to time. A hundred year old booklet with dozens and dozens of recipes. A little book that made me crazy to revisit those pages and bring them to England. That evening I immediately told two of my close friends who are also from Southern Italy, and the madness immediately took shape. A few days later on the table, we no longer had only that little boy, but also a flood of recipe slips from my two friend' grandmothers. And from that day, Mad in Italy was born!"