Gluf - Gluten-Free Restaurants

77% of people with coeliac disease have been accidentally exposed to gluten when eating out. Glüf changes that. Glüf is your AI-powered safety guide to confident gluten-free dining. We do not just list gluten-free options - we rate restaurants on what actually keeps you safe: staff knowledge, labelling clarity, ingredient sourcing, and real community trust from verified coeliacs. FIND SAFE GLUTEN-FREE RESTAURANTS Know before you go. Discover places that understand coeliac disease, not just places that serve gluten-free bread. Our AI rating system evaluates four critical safety pillars that matter to the coeliac community: does the staff understand cross-contamination? Are ingredients clearly labelled and traceable? Is there sufficient variety beyond bread? Do other coeliacs trust eating there safely? JOIN 1,000+ GLÜFERS Join over 1,000 people with coeliac disease who have taken back the joy of eating out. Read honest reviews from coeliacs who have actually eaten at restaurants. Share your experience. Build a trusted community of safe dining spots across the UK. WHAT YOU GET: • AI Safety Ratings - built on staff knowledge and ingredient labelling clarity, not just menu claims • Community Reviews - from real people with coeliac disease, verified and trusted • Restaurant Finder - search by location, cuisine type, safety rating • Favorites List - save restaurants you trust for quick access • Free Forever PERFECT FOR: • People with coeliac disease seeking safe gluten-free restaurants • Parents of children with coeliac disease needing verified dining options • Gluten-free diners wanting honest, community-verified reviews • Travellers navigating restaurants that understand cross-contamination • Anyone managing dietary restrictions and allergies in the UK AVAILABLE IN: United Kingdom Coverage: England, Scotland, Wales, Northern Ireland Growing: New restaurants added regularly ABOUT COELIAC DISEASE: Coeliac disease affects 1 in 100 people in the UK. It is an autoimmune condition triggered by gluten consumption. Unlike simple gluten sensitivity, coeliac disease causes lasting intestinal damage. Safe dining requires more than a gluten-free menu - it requires trained staff, verified ingredient sourcing, and strict kitchen procedures to prevent cross-contamination. This is why generic restaurant apps fail coeliacs. Glüf exists because coeliacs deserve to eat out without fear or illness. BUILT BY PEOPLE WHO LIVE THIS: Glüf is founded by Nicola Gray, whose husband has coeliac disease. This is not a generic food app designed by distant developers - it is a safety platform created by someone with lived experience of the problem. Every feature, every rating, every design choice is focused on one goal: giving coeliacs genuine confidence to dine out safely. AWARDS & RECOGNITION: Hospitality Business Woman of the Year 2026 - Nicola Gray, Founder Shortlisted for Startup for Good Award (South East Region) 2026 Shortlisted for Women in Food and Drink Awards 2026 (Multiple Categories) WHY GLÜF IS DIFFERENT: Unlike generic restaurant apps with generic dietary filters, Glüf focuses specifically on coeliac safety, not just gluten-free options. Our AI learns from community feedback to identify truly safe restaurants beyond marketing claims. We do not accept restaurant payments to boost ratings - trust and safety are everything. We are owned and operated by people who understand coeliac disease from the inside. DOWNLOAD GLÜF TODAY Eat out with confidence. Join the coeliac community. Find restaurants that genuinely understand coeliac disease and take your safety seriously. Learn more: www.gluf-app.com Follow: @gluf_app on Instagram Questions? We respond to every message.